St. Regis Abu Dhabi, United Arab Emirates is creating an elevated culinary experience on its helipad 836 feet in the air. From November 11, the property will begin hosting monthly, the Helipad Sunset Supper, allowing 20 diners to enjoy their meal far above the city. The dinner is timed to coincide with the sunset. When guests arrive, they will be escorted to the roof through secret hallways and elevators.
Once there, every need will be served by butlers, chefs, mixologists and waiters.
They will enjoy their meal of delicacies such as caviar, fresh oysters and canapés, accompanied by the music of a live saxophonist. Beverages will be served, and St. Regis staff will perform the Champagne sabering ritual.
The monthly affair will take place every second Friday from 5-6:30 p.m. and is priced at around $109 per person, or $150 with Champagne. Reservations can be made by emailing restaurants.abudhabi@stregis.com.