Skyfall Gran Reserva is a totally unique turquoise blue sparkling aromatised wine, which is hand-crafted in Sant Sadurni d’Anoia, Barcelona by an award-winning producer using carefully selected natural ingredients. The wine is made using a combination of 4 grapes: Macabeu, Parellada, Xarel·lo and Chardonnay (12% ABV). The result is a fresh, crisp taste which is every bit as comparable to the finest Champagnes.
Each bottle of Skyfall Gran Reserva is aged 3 years, hand-turned and hand-labelled, delivering a product that not only tastes exquisite but looks undeniably stunning. Towards the end of the production process a combination of natural flower and fruit extracts are added to produce the turquoise hue.
Described as refreshing, crisp, fruity, it tastes just as good as the best champagnes, however it can not be called champagne as it’s not produced in the protected Champagne region.