The iconic sparkling water company S.Pellegrino will open an unusual pop-up restaurant concept in honor of the Cannes Film Festival, from May 15 to 19. Guests will be able to enjoy a gourmet dining experience, but on the water. While floating in the Bay of Cannes, some 400 guests will enjoy an exceptional menu prepared by Italian chef Marco Stabile and French chef Alain Llorca, all at absolutely no cost.
Seven boats will drop anchor in the Bay of Cannes, where the lucky guests will enjoy lunch or dinner. Each boat can accommodate four to six diners at a time.
The only way to reserve a table on the floating restaurants is through a confidential number, which will be posted in secret locations along the Croisette starting on May 14. So, if you’re planning to visit Cannes this year, and enjoy the Trattoria al Mare S.Pellegrino over four days, better keep your eyes open.
